What Wine Goes with Margherita Pizza?

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What Wine Goes with Margherita Pizza?

A delicious classic, the Margherita pizza is a great option when you’re looking for an easy yet impressive dish. But what wine should you serve with it? We’ve got you covered with our top 5 picks.

Whether you’re a wine novice or an expert, we think you’ll find these suggestions helpful. So without further ado, let’s get started!

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What wine goes with Margherita Pizza?

 

Pizza Margherita is a classic pizza made with tomatoes, mozzarella, and basil. The colors of the pizza – red, white, and green – are also the colors of the Italian flag. This dish is said to have been created in 1889 in honor of Queen Margherita of Savoy. When she visited Naples, she requested a pizza that represented the colors of the Italian flag.

The most common wine pairing for Margherita pizza is a simple, light red wine such as a Chianti or Pinot Noir. The acidity in these wines cut through the richness of the mozzarella and tomatoes. If you are looking for a white wine pairing, try a Sauvignon Blanc or Chenin Blanc. The acidity in these wines will also pair well with the Margherita pizza.

 

The Best Wines for Margherita Pizza

 

Looking for the perfect wine to pair with your Margherita pizza? You can’t go wrong with a classic Italian red wine like Chianti or a light, refreshing white like Pinot Grigio. Here are some of our favorite wines to enjoy with Margherita pizza.

If you’re looking for a white wine to enjoy with your pizza, we recommend a light and refreshing Pinot Grigio or Sauvignon Blanc. These wines will not overpower the delicate flavor of the mozzarella and tomatoes on your pizza.

For red wine lovers, we recommend a classic Italian Chianti or Sangiovese. These bold red wines can stand up to the flavor of the Margherita pizza without overpowering it. If you’re looking for something a little lighter, try a Valpolicella or Barbera.

No matter what wine you choose, we recommend that you pour yourself a glass and enjoy!

 

The Worst Wines for Margherita Pizza

 

Margherita pizza is a classic dish that is loved by many. The pizza is made with fresh mozzarella, tomatoes, and basil, and it is considered to be a healthy option compared to other pizzas. While there are many different wines that can be paired with Margherita pizza, there are some that should be avoided. Here are the worst wines for Margherita pizza:

-Red wine: A lot of people think that red wine goes well with all types of food, but this is not the case with Margherita pizza. The acidity in the tomatoes will make the red wine taste bitter.
-White wine: White wine is a better option than red wine, but it can still make the pizza taste sour.
-Sparkling wine: Sparkling wine has too much acidity and it will not taste good with Margherita pizza.

 

How to Choose the Right Wine for Margherita Pizza

 

When it comes to choosing the right wine for Margherita pizza, there are a few things you need to take into account. The first is the type of cheese used in the pizza. Margherita pizza typically uses mozzarella cheese, which is a neutral-tasting cheese. This means that you can pair it with almost any type of wine.

The second factor to consider is the sauce. Margherita pizza typically has a tomato sauce, which is slightly acidic. This means that you should avoid wines that are too tannic or fruity, as they will taste harsh when paired with the acidity of the tomato sauce. Instead, go for wines that are light-bodied and have low acidity levels.

Some good choices for Margherita pizza include Pinot Grigio, Sauvignon Blanc, and Chenin Blanc.

 

The Best Red Wines for Margherita Pizza

 

Red wine and Margherita pizza is a classic combo. But what if you’re looking for something a little different? Here are some of the best red wines for Margherita pizza, whether you’re looking for something light and fruity or full-bodied and complex.

Light and Fruity: Pinot Noir
Pinot noir is a classic red wine that pairs well with a variety of foods, including Margherita pizza. It’s light and fruity, with notes of cherry and strawberry, and it has just enough acidity to cut through the richness of the mozzarella.

Medium-Bodied: Chianti
Chianti is another classic red wine that’s perfect for pairing with Margherita pizza. It’s medium-bodied, with aromas of cherry and spice, and it has enough acidity to stand up to the tomato sauce.

Full-Bodied: Barbera
Barbera is a full-bodied red wine with aromas of dark fruit and spice. It pairs well with hearty dishes like Margherita pizza, thanks to its high acidity and moderate tannins.

 

The Best White Wines for Margherita Pizza

 

Pairing wine with food can be tricky, but there are some tried and true combinations that just work. One of our favorites is pairing Margherita pizza with a white wine.

The fresh, light flavors of Margherita pizza are complemented perfectly by a dry, crisp white wine. A Sauvignon Blanc or Pinot Grigio are both excellent choices. If you want to try something a little different, a sparkling wine or Moscato d’Asti can also be delicious with Margherita pizza.

 

The Best Sparkling Wines for Margherita Pizza

 

When it comes to finding the best sparkling wine to pair with Margherita pizza, you really can’t go wrong. Just about any type of bubbly will do, from Champagne and Prosecco to cava and Crémant. Even a dry sparkling rosé would be a great option.

The key is to find a wine that has enough acidity to stand up to the tomato sauce and mozzarella cheese. You don’t want a wine that will be overwhelmed by the pizza, but you also don’t want one that is too strong or overpowering. A good rule of thumb is to match the acidity of the wine with the acidity of the tomato sauce.

So, with that in mind, here are some of the best sparkling wines for Margherita pizza:

Champagne: Champagne is always a good choice for pizza, especially Margherita pizza. The high acidity and bubbles make it a perfect match for the tomato sauce and mozzarella cheese. Plus, it’s just so darn refreshing.

Prosecco: Prosecco is another great option for Margherita pizza. It’s light, refreshing, and has enough acidity to stand up to the tomato sauce. Plus, it’s usually a bit cheaper than Champagne, which makes it ideal for large gatherings or parties.

Cava: Cava is another great Spanish sparkling wine that pairs well with Margherita pizza. It’s got lots of bubbles and a nice acidity that will balance out the sweetness of the tomatoes.

Crémant: Crémant is a French sparkling wine that is similar to Champagne in terms of its taste and quality. It’s got beautiful bubbles and a nice acidic kick that makes it a great pairing for Margherita pizza.

Sparkling Rosé: If you’re looking for something a little different, try pairing your Margherita pizza with a dry sparking rosé. The light fruitiness of the rosé will complement the sweetness of the tomatoes perfectly.

 

The Best Rosé Wines for Margherita Pizza

 

Most roasters have specialized names for their favored roasts and there is very little industry standardization. This can cause some confusion when you’re buying, but in general, roasts fall into one of four color categories — light, medium, medium-dark and dark.

Many consumers assume that the strong, rich flavor of darker roasts indicates a higher level of caffeine, but the truth is that light roasts actually have a slightly higher concentration. The perfect roast is a personal choice that is sometimes influenced by national preference or geographic location. Within the four color categories, you are likely to find common roasts as listed below. It’s a good idea to ask before you buy. There can be a world of difference between roasts.

Light roasts
Light brown in color, this roast is generally preferred for milder coffee varieties. There will be no oil on the surface of these beans because they are not roasted long enough for the oils to break through to the surface.
-Light City
-Half City
-Cinnamon

Medium roasts
This roast is medium brown in color with a stronger flavor and a non-oily surface. It’s often referred to as the American roast because it is generally preferred in the United States.
-City
-American
-Breakfast

 

The Best Dessert Wines for Margherita Pizza

 

There are a few different types of wine that can be pairs well with Margherita pizza. A lighter style red wine such as a Sangiovese or Pinot Noir would be a good choice. You could also go with a white wine like a Sauvignon Blanc or Chardonnay. If you want to try something a little different, you could try a Moscato d’Asti which is a sparkling white wine.

 

How to Store and Serve Wine with Margherita Pizza

 

How to Store and Serve Wine with Margherita Pizza:

Whether you’re serving red or white wine with your Margherita pizza, it’s important to store and serve the wine properly. Here are some tips on how to do just that:

– Store red wine at room temperature and white wine in the fridge.
– When serving red wine, let it breathe for about 30 minutes before serving. This allows the flavors to develop and makes the wine more enjoyable.
– When serving white wine, pour it into glasses and then place them in the fridge for about 15 minutes before serving. This will help the flavors to develop and make the wine more refreshing.
– Enjoy your pizza and wine!

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Author

JAMES BURNEY

I’m the content manager for BrooklynCraftPizza.com, and I love writing about kitchen appliances. I’m passionate about cooking at home, and I’m extremely excited about modern kitchen appliances. I like to analyze markets and products, and then turn them into informative blogs for anyone who wants to cook at home quickly. Thanks for reading!